The Miraculous Properties of Ionized
Water" Book by Bob McCauley"
This book IS the definitive guide to the world's healthiest
substance. Ionized water is one of the great health breakthroughs of
all time and yet it has been almost entirely ignored in the West. Here,
finally, is a book that says everything you will ever need to know
about why you need to drink ionized water.
Water is our best defense against disease of every kind. Sixty
percent or more of all chronic disease would be significantly reduced
if people would simply keep themselves properly hydrated. To ionize
means to gain or lose an electron. Essentially, the ionization process
robs an electron from one molecule and donates, or transfers, it to
another molecule. Both Alkaline and Acid Ionized Water have
extraordinary properties and benefits, however, their respective uses
could not be more different. We consume Alkaline Ionized Water and use
the Acid Ionized Water on the outside of our bodies for acne, cuts,
scrapes and rashes of all kinds. It kills bacteria on contact and
encourages plant growth. The centerpiece of Alkaline Ionized Water are
its antioxidant properties. It is miraculous that normal tap water can
be instantly transformed into a strong antioxidant. Alkaline Ionized
Water has two antioxidant qualities, its negative charge and the
presence of hydroxyl ions which are free radical scavengers. The body
is starved for electrons and Alkaline Ionized Water contains an
abundance of them, which nullify free radicals in the body. One can
thrive on half the normal intake of food as long as we consume high
electron-rich nutrients. Alkaline Ionized Water is an extremely
effective antioxidant because it is a liquid that has a small grouping
of water molecule clusters and thus is more easily absorbed into the
body where it can be of immediate use. Drinking Alkaline Ionized Water
gives you energy through better hydration and alkalization of the body
and by providing the body with oxygen. Because of the predominance of
hydroxyl ions in Alkaline Ionized Water, the water becomes alkaline,
meaning it has a high pH. The pH level can be adjusted with a water
ionizer between 7.5 and 9.9, which is the highest pH that it should be
consumed. All disease thrives in an acid environment in the body and
will not flourish and thrive in an alkaline environment.
This book changed my life! Review by Christina
"This was the first book
I read on the subject of alkaline water, and I found it to be very
comprehensive and fascinating. I have since read several books on the
subject and none were quite as good as this one. A must-read!"
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